Results of search for 'ccl=su:"Food "' › Nueva Vizcaya State University catalog

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21.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Food and beverage service management / Maria Lutgarda Manuela B. Punay. by Punay, Maria Lutgarda Manuela B Edition: - 3rd ed. - Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City: Books Atbp., c2019 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 647.95 P984f 2019. Found in Open Library: Place hold Save to lists
22.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Food & beverage service & customer relations / Amelia Samson-Roldan, Benito T. Edica and Marian Joyce Roldan Santos. by Roldan, Amelia Samson Edica, Benito T [joint author] Santos, Marian Joyce Roldan [joint author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Parañaque City: IMS Skills & Systems Upgrading Services Co., c2018 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 647.95 R744f 2018. Found in Open Library: Place hold Save to lists
23.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Quick food service operations / Richard M. Etrata, Jumilie R. Jimenez and Remedios V. Sanchez. by Etrata, Richard M Jimenez, Jumilie R [joint author] Sanchez, Remedios V [joint author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Sta Cruz, Manila: EDRIC Pub., c2022 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (2)Call number: GC 647.95 Et85q 2022, ... Found in Open Library: Place hold Save to lists
24.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Food and beverage services / Francis Alvin E. Rosalda and Angelie Marie L. Vizconde. by Rosalda, Francis Alvin E Vizconde, Angelie Marie L [joint author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Sta. Cruz, Manila: EDRIC Pub., c2021 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (2)Call number: GC 647.95 R788f 2021, ... Found in Open Library: Place hold Save to lists
25.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Fundamentals in food service operations / Claire Ann M. Yao by Yao, Claire Ann M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila: Rex, c2022 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (2)Call number: GC 647.95 Y25f 2022, ... Found in Open Library: Place hold Save to lists
26.	Image from Google Jackets Image from OpenLibrary	Quality and satisfaction of food services in Nueva Vizcaya State University-Bambang campus Merijane B. Alfonso... [et al.] by Poyatos, Zacharissa Mae E., jt.a Pulista, Rosebel D., jt.a Villanueva, Danica U., jt.a Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: CAS BSPA Al388q 2024. Place hold Save to lists
27.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Preservation of Philippine foods : a manual of principles and procedures / Sonia Y. De Leon and Matilde P. Guzman. by De Leon, Sonia Y Guzman, Matilde P [joint author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City: Phoenix Pub., c1996 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 641.4 D346p 1996. Found in Open Library: Place hold Save to lists
28.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Fundamentals in food service operations/ Bryan D. Baliste. by Baliste, Bryan D Material type: Text; Format: print ; Literary form: Not fiction Publication details: Sta. Cruz, Manila: EDRIC Pub., c2021 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (3)Call number: GC 647.95 B186f 2021, ... Found in Open Library: Place hold Save to lists
29.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	West & Wood's introduction to foodservice / June Payne Palacio and Monica Theis. by Palacio, June Payne Theis, Monica [joint author] Edition: - 8th ed. - Material type: Text; Format: print ; Literary form: Not fiction Publication details: Singapore: Pearson Education, c2000 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 642.5 P153w 2000. Found in Open Library: Place hold Save to lists
30.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Food service and catering management : a practical guide / The Maya Kitchen. by The Maya Kitchen Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pasig City: Anvil Pub., c2004 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 647.95 M467f 2004. Found in Open Library: Place hold Save to lists
31.	Image from Google Jackets Image from OpenLibrary	Effectiveness of employee training program in enhancing the service quality of selected food and beverages service establishments in the municipality of Bambang, Nueva Vizcaya Joyce S. Calla... [et al.] by Lobeban, Mark John., jt.a Melad, Micole P., jt.a Natividad, Roderick G., jt.a Ramos, Angela Marie S., jt.a Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: CIT BSHM C156e 2023. Place hold Save to lists
32.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Technology and home economics : food management and service II, fourth year / Vitoria T. Manantan; Eufemia V. Tabada, coordinator. by Manantan, Victoria T Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon City: Phoenix Pub. Hose, c1995 (1996 printing) Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 647.95 M266t 1996. Found in Open Library: Place hold Save to lists
33.	Image from Google Jackets Image from OpenLibrary	Sensory acceptability of vegetable hummingbird katuray chips Jomar P. Corpuz... [et al.] by Dee, Alleia Jayzelle M., jt.a Dela Cruz, Ivan Kenneth., jt.a Eslava, Venciene Y., jt.a Villa, Leann Janelle C., jt.a Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: CIT BSHM C811s 2023. Place hold Save to lists
34.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Math principles for food service occupations / Robert G. Haines. by Haines, Robert G Edition: - 3rd ed. - Material type: Text; Format: print ; Literary form: Not fiction Publication details: Albany, N.Y.: Delmar Pub., c1996 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 647.950 151 3 H153m 1996. Found in Open Library: Place hold Save to lists
35.	Image from Google Jackets Image from OpenLibrary	Level of job satisfaction and work commitment of graduates in Nueva Vizcaya State University works in food service industry and academe profession Louise Nicole B. Galanta... [et al.] by Lagunzad, Ruthie May., jt.a Padilla, Aila Marie C., jt.a Pascua, Menchie Faye P., jt.a Perez, Crisler John C., jt.a Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: CIT BSHM G146l 2023. Place hold Save to lists
36.	Image from Google Jackets Image from OpenLibrary	Food production management / Janil Jose F. Samson and Mitchell Antonio Borja. by Samson, Janil Jose F Borja, Mitchell Antonio [joint author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Manila: Mindshapers Co., c2007 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (2)Call number: GC 664 Sa193f 2007, ... Place hold Save to lists
37.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Food safety handbook : a practical guide for building a robust food safety management system / International Finance Corporation. by International Finance Corporation Material type: Text; Format: print ; Literary form: Not fiction Publication details: Washington, DC: The World Bank Group, c2020 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: REF 363.192 In61f 2020 . Found in Open Library: Place hold Save to lists
38.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Fundamentals of cooking and baking / Gene Gonzalez and Jill Sandique. by Gonzalez, Gene Sandique, Jill [joint author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pasig City: Anvil Pub., c2002 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 641.5 G643f 2002. Found in Open Library: Place hold Save to lists
39.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Kulinarya: a guidebook to Philippine cuisine / Asia Society Philippine Foundation. by Asia Society Philippine Foundation Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pasig City: Anvil Pub., c2008 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 641.595 9 As832k 2008. Found in Open Library: Place hold Save to lists
40.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Professional food and beverage service management / Brian Verghese. by Verghese, Brian Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bangalore: Macmillan India, c1999 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 647.95 V496p 1999. Found in Open Library: Place hold Save to lists