Results of search for 'ccl=su:"Baking."' › Nueva Vizcaya State University catalog

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1.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Rose" baking basics : 100 essential recipes, with more than 600 steps-by-step photos / Rose Levy Beranbaum; photography by Matthew Septimus. by Beranbaum, Rose Levy Material type: Text; Format: print ; Literary form: Not fiction Publication details: Boston: Houghton Mifflin Harcourt, c2018 Availability: Items available for loan: Nueva Vizcaya State University - Bayombong Campus (1)Call number: GC 641.815 B482r 2018. Found in Open Library: Place hold Save to lists
2.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	3G handy guide : bread and pastry production / 3G E-learning by 3G E-learning Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York : 3G E-learning, c2020 Availability: Items available for loan: Nueva Vizcaya State University - Bayombong Campus (1)Call number: 641.815 T531t 2020. Found in Open Library: Place hold Save to lists
3.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Baking & pastry : mastering the art and craft / The Culinary Institute of America. by Culinary Institute of America Edition: - 3rd ed. - Material type: Text; Format: print ; Literary form: Not fiction Publication details: Hoboken, N.J.: Wiley, c2016 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: REF 641.815 C967 2016. Found in Open Library: Place hold Save to lists
4.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Let's get cooking : muffins and other bakes : over 100 fantastic bakes / edited by Jasmin Peppiatt. by Peppiatt, Jasmin [editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Sywell: Igloobooks, c2017 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 641.815 L649b 2017. Found in Open Library: Place hold Save to lists
5.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Bread & pastry production for senior high school / Ruth Estrada Javier Reyes. by Reyes, Ruth Estrada Javier Material type: Text; Format: print ; Literary form: Not fiction Publication details: Intramuros, Manila: Mindshapers Co., c2017 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (2)Call number: GC 641.8 R457b 2017, ... Found in Open Library: Place hold Save to lists
6.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Whip : expert cakes, meringues, ice cream, soufflés, batters, sauces / Maggie Mayhew. by Mayhew, Maggie Material type: Text; Format: print ; Literary form: Not fiction Publication details: San Diego, CA: Laurel Glen Pub., c2001 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 641.589 M469w 2001. Found in Open Library: Place hold Save to lists
7.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Baking handbook : for quick bread, yeast bread, cookies, cakes, pies and pastries / The Maya Kitchen; edited by Rory C. Subida. by The Maya Kitchen Subida, Rey C [editor] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pasig City: Anvil Pub., c2009 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 641.71 M467b 2008. Found in Open Library: Place hold Save to lists
8.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Fundamentals of cooking and baking / Gene Gonzalez and Jill Sandique. by Gonzalez, Gene Sandique, Jill [joint author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Pasig City: Anvil Pub., c2002 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 641.5 G643f 2002. Found in Open Library: Place hold Save to lists
9.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Bread and pastry production NC II / Corazon Barateta-Prades. by Prades, Corazon Barateta Edition: - 2nd ed. - Material type: Text; Format: print ; Literary form: Not fiction Publication details: Mandaluyong City: Books Atbp., c2022 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (4)Call number: GC 641.815 P896b 2022, ... Found in Open Library: Place hold Save to lists
10.	Image from Google Jackets Image from OpenLibrary	Development and evaluation of video tutorials in measuring ingredients in baking a supplementary learning material for Grade 9 Stephany Mercess P. Honnag... [et.al] by Juan, Gerlie V., jt.a Libag, Caren B., jt.a Salatic, Rovielyn A., jt.a Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: CTE BTLED H773d 2025. Place hold Save to lists
11.	Local cover image Image from Google Jackets Image from OpenLibrary	Laboratory manual in bread and pastry Romelia C. Tagami by Tagami, Romelia C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bambang, Nueva Vizcaya: Nueva Vizcaya State University, 2025 Online resources: e-copy 2026 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (4)Call number: IM 641.815 T125l 2025, ... Place hold Save to lists