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	21.		Image from Google Jackets Image from OpenLibrary	Fundamentals in food service operations / Grayfield T. Bajao and Rafael M. Bachanicha. by Bajao, Grayfield T Bachanicha, Rafael M [joint author] Material type: Text; Format: print ; Literary form: Not fiction Publication details: Quezon, City: Wiseman's Books Trading, Inc., c2019 Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 647.95 B165f 2019. Place hold Save to lists
	22.		Image from Google Jackets Image from OpenLibrary	Marketing strategies and challenges of food service establishments in the Municipality of Bambang Nueva Vizcaya amidst the Covid-19 Pandemic Rey L. Dacumos II... [et.al] by Daran, Jhona E., jt.a Ermitanio, Dominic Loyd G., jt.a Fernandez, Anthony M., jt.a Garcia, Marlen M., jt.a Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: CIT BSHM D119m 2023. Place hold Save to lists
	23.		Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Fundamentals of food service : operations / Rea Dv. Dela Cruz. by Dela Cruz, Rea Dv Material type: Text; Format: print ; Literary form: Not fiction Publication details: Intramuros, Manila : Mindshapers, 2022 Availability: Items available for loan: Nueva Vizcaya State University - Bayombong Campus (1)Call number: FS 647.950 682 D332f 2022. Found in Open Library: Place hold Save to lists

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