Foodservice management: (Record no. 2095)

MARC details
000 -LEADER
fixed length control field 00590nam a22001817a 4500
003 - CONTROL NUMBER IDENTIFIER
control field OSt
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250506083519.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 250506b |||||||| |||| 00| 0 eng d
040 ## - CATALOGING SOURCE
Transcribing agency NVSU Bayombong Library
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Payne-Palacio, June
245 ## - TITLE STATEMENT
Title Foodservice management:
Remainder of title principles and practices/
Statement of responsibility, etc. June Payne-Palacio and Monica Theis
250 ## - EDITION STATEMENT
Edition statement Thirteenth edition
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Singapore:
Name of publisher, distributor, etc. Pearson Education South Asia Pte Ltd,
Date of publication, distribution, etc. c2016.
300 ## - PHYSICAL DESCRIPTION
Extent 545 pages :
Other physical details illustrations ;
Dimensions 27 cm.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes index.
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Theis, Monica
Relator term author.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Books
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Shelving location Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
    Dewey Decimal Classification     600-699-Technology Nueva Vizcaya State University - Bayombong Campus Nueva Vizcaya State University - Bayombong Campus General Collection Section 05/06/2025 Bought   647.95 P29f 2016 GC28711 05/06/2025 05/06/2025 Books

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