| 000 | 00758nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260911095241.0 | ||
| 008 | 260911b |||||||| |||| 00| 0 eng d | ||
| 020 | _a(cb.) | ||
| 040 | _cNVSU Bambang Library | ||
| 100 | _aCarpizo, Jay Mark D. | ||
| 245 |
_aDevelopment and acceptability of sweet potato-squash polvoron / _cJay Mark D. Carpizo, Ryalene E. Cadpino and Rhea Eve A. Rubis. |
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| 300 |
_axii, 87 leaves : _bill. ; _c28 cm. |
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| 500 | _aUndergraduate Thesis (BSHM) - Nueva Vizcaya State University. | ||
| 504 | _aIncludes appendices & bibliography. | ||
| 650 | _aSweet potato-Squash Polvoron. | ||
| 650 | _aNutritional analysis. | ||
| 700 | _aCadpino, Ryalene E. | ||
| 700 | _aRubis, Rhea Eve A. | ||
| 942 |
_2ddc _cUT _n0 |
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| 999 |
_c7664 _d7664 |
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