| 000 | 00808nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260225155511.0 | ||
| 008 | 260225b |||||||| |||| 00| 0 eng d | ||
| 040 | _cNVSU Library Bambang | ||
| 245 |
_aMarketing strategies and challenges of food service establishments in the Municipality of Bambang Nueva Vizcaya amidst the Covid-19 Pandemic _cRey L. Dacumos II... [et.al] |
||
| 300 |
_axi, 91 leaves _bcol. ill. _c28 cm |
||
| 500 | _aUndergraduate Thesis (BSHM) - Nueva Vizcaya State University | ||
| 504 | _aIncludes appendices & bibliography | ||
| 650 | _aFood service | ||
| 650 | _aCovid-19 | ||
| 700 | _aDaran, Jhona E., jt.a. | ||
| 700 | _aErmitanio, Dominic Loyd G., jt.a. | ||
| 700 | _aFernandez, Anthony M., jt.a. | ||
| 700 | _aGarcia, Marlen M., jt.a. | ||
| 942 |
_2ddc _cUT _n0 |
||
| 999 |
_c6175 _d6175 |
||