| 000 | 00749nam a22002177a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260225155040.0 | ||
| 008 | 260225b |||||||| |||| 00| 0 eng d | ||
| 040 | _cNVSU Library Bambang | ||
| 100 | _aCasol, Katerine A. | ||
| 245 |
_aDevelopment and nutritional analysis of ginger-turmeric polvoron _cKaterine A. Casol, Jemma P. Quiño and Geremiah A. Vicente |
||
| 300 |
_axii, 109 leaves _bcol. ill. _c28 cm |
||
| 500 | _aUndergraduate Thesis (BSHM) - Nueva Vizcaya State University | ||
| 504 | _aIncludes appendices & bibliography | ||
| 650 | _aGinger-Turmeric | ||
| 650 | _aPolvoron | ||
| 650 | _aNutritional analysis | ||
| 700 | _aQuiño, Jemma P., jt.a. | ||
| 700 | _aVicente, Geremiah A., jt.a. | ||
| 942 |
_2ddc _cUT _n0 |
||
| 999 |
_c6172 _d6172 |
||