| 000 | 00741nam a22002297a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260211135626.0 | ||
| 008 | 260211b |||||||| |||| 00| 0 eng d | ||
| 040 | _cNVSU Library Bambang | ||
| 245 |
_aDevelopment of taro purple yam crispy pasta _ba proposed nutrition activity _cEunigrace D. Domingo... [et.al] |
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| 300 |
_axi, 88 leaves _bcol. ill. _c28 cm |
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| 500 | _aUndergraduate Thesis (BSHM) - Nueva Vizcaya State University | ||
| 504 | _aIncludes appendices & bibliography | ||
| 650 | _aFood | ||
| 650 | _aTaro | ||
| 650 | _aPurple yam | ||
| 650 | _aCrispy pasta | ||
| 700 | _aManuel, Mecalyn N., jt.a. | ||
| 700 | _aMartinez, Joice L., jt.a. | ||
| 700 | _aSalipan, Marevic M., jt.a. | ||
| 942 |
_2ddc _cUT _n0 |
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| 999 |
_c4990 _d4990 |
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