000			00839nam a22002297a 4500
003			OSt
005			20260210164736.0
008			260210b |||||||| |||| 00| 0 eng d
040			_cNVSU Library Bambang
245			_aAcceptability of banana peel flour as an ingredient in the preparation of crickles enriched with lemongrass _cMica-el V. Abalos... [et.al]
300			_axi, 125 leaves _bcol. ill. _c28 cm
500			_aUndergraduate Thesis (BSHM) Nueva Vizcaya State University
504			_aIncludes appendices & bibliography
650			_aNutrition _zAnalysis
650			_aBanana peel crinkles
700			_aCabanisas, rica May C., jt.a.
700			_aCalibuso, Jayson M., jt.a.
700			_aDomingo, Reynalyn R., jt.a.
700			_aLigpit, Mar Angelo O., jt.a.
700			_aLopez, Nerissa B., jt.a.
942			_2ddc _cUT _n0
999			_c4882 _d4882