000 02426nam a22002897a 4500
003 OSt
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040 _cNVSU
100 _aDinong, Lorna G.
245 _aSensory characteristics and acceptability of blending carrot (daucus carota sativus) and corn flour (zea mays L.) in making siomai wrapper/
_cLorna G. Dinong, Charie B. Dumayas, Michelle N. Gaoiran, Agnes G. Hangdaan, John Glen D. Ilay, Jakelyn S. Jorge, Ginalyn Lopez, Erwin A. Pangilinan, Dianna Jane Toribio, and Katricia C. Valdez
260 _aBayombong:
_bNueva Vizcaya State University,
_c2024.
300 _axx, 47 leaves :
_billustration, photos ;
_c28 cm.
500 _aThis study was conducted to find out the sensory characteristics and acceptability of blending corn flour and carrot flour to decrease the wheat flour proportion in the preparation of siomai wrapper. Specifically, the study delved on the physical characteristics, the level of desirability and the degree of acceptability of the experimental siomai wrapper. Results revealed the physical characteristics of the experimental treatments to have a moderately dark color, pliable and tender texture and well blended flavor and taste. The desirability level on the quality of the finished products showed a moderately desirable color and appearance and desirable texture of the experimental treatments than the control treatment. Treatments 4 and 5 on the other hand, were adjudged to have the most desirable flavor and taste among the experimental treatment and were also considered to be the most acceptable among all the finished products in making siomai wrapper. There were significant differences noted in color and taste among the experimental treatments and the control treatment. Keywords: Siomai wrapper, degree of acceptability, level of desirability
500 _aThesis (Bachelor of Science in Hospitality Management)
504 _aIncludes appendices and bibliographical references
700 _aDumayas, Charie B., author.
700 _aGaoiran, Michelle N., author.
700 _aHangdaan, Agnes G., author.
700 _aIlay, John Glen D., author.
700 _aJorge, Jakelyn S., author.
700 _aLopez, Ginalyn, author.
700 _aPangilinan, Erwin A., author.
700 _aToribio, Dianna Jane, author.
700 _aValdez, Katricia C., author.
942 _2ddc
_cU
_n0
999 _c479
_d479