| 000 | 00610nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260327113819.0 | ||
| 008 | 260130b |||||||| |||| 00| 0 eng d | ||
| 020 | _a971-06-1711-7 (pbk.) | ||
| 040 | _cNVSU Library Bambang | ||
| 100 | _aThe Maya Kitchen | ||
| 245 |
_aFood service and catering management : _ba practical guide / _cThe Maya Kitchen. |
||
| 260 |
_aPasig City: _bAnvil Pub., _cc2004. |
||
| 300 |
_avii, 205 p. : _bill. ; _c26 cm. |
||
| 504 | _aIncludes appendices, bibliography, glossary & index | ||
| 650 | _aFood service | ||
| 650 | _aCaterers and catering | ||
| 942 |
_2ddc _cBK _n0 |
||
| 999 |
_c3898 _d3898 |
||