| 000 | 00642nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260327093602.0 | ||
| 008 | 260130b |||||||| |||| 00| 0 eng d | ||
| 020 | _a971-086-796-2 (pbk.) | ||
| 040 | _cNVSU Library Bambang | ||
| 100 | _aClaudio, Virginia Serraon | ||
| 245 |
_aInternational cuisine / _cVirginia Serraon-Claudio and Adela Jamorado-Ruiz. |
||
| 260 |
_aMandaluyong City: _bNational Book Store, _cc2007. |
||
| 300 |
_axv, 340 p. : _bill. ; _c26 cm. |
||
| 504 | _aIncludes appendices, bibliography & index | ||
| 650 | _aCooking, International | ||
| 700 |
_aRuiz, Adela Jamorabo _ejoint author |
||
| 942 |
_2ddc _cBK _n0 |
||
| 999 |
_c3862 _d3862 |
||