| 000 | 00601nam a22001937a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260223094911.0 | ||
| 008 | 251010b |||||||| |||| 00| 0 eng d | ||
| 020 | _a978-93-5269-258-9 (cb.) | ||
| 040 | _cNVSU Bambang Library | ||
| 100 | _aSingh, Gurminder Preet | ||
| 245 |
_aHospitality and food management / _cGurminder Preet Singh. |
||
| 260 |
_aNew Delhi: _bRandom Pub., _cc2018. |
||
| 300 |
_aviii, 290 p. ; _c24 cm. |
||
| 504 | _aIncludes bibliography and index. | ||
| 650 |
_aHospitality industry _vManagement. |
||
| 650 |
_aFood service _vManagement. |
||
| 942 |
_2ddc _cBK _n0 |
||
| 999 |
_c2921 _d2921 |
||