| 000 | 00686nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20251008154401.0 | ||
| 008 | 251008b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781032040592 (pbk.) | ||
| 040 | _cNVSU Bayombong Library | ||
| 100 | _aChakraborty, Snehasis | ||
| 245 |
_aFundamentals of non-thermal processes for food preservation / _cSnehasis Chakraborty and Rishab Dhar |
||
| 260 |
_aBoca Raton : _bCRC Press, _cc2023. |
||
| 300 |
_axiii, 231 pages : _billustrations ; _c24 cm. |
||
| 504 | _aIncludes bibliographical references and index | ||
| 650 |
_aFood _xPreservation |
||
| 650 |
_aFood _xProcessing |
||
| 700 |
_aDhar, Rishab _eauthor |
||
| 942 |
_2ddc _cBK _n0 |
||
| 999 |
_c2877 _d2877 |
||