| 000 | 00480nam a22001577a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20250502152559.0 | ||
| 008 | 250502b |||||||| |||| 00| 0 eng d | ||
| 040 | _cNVSU Bayombong Library | ||
| 100 | _aGandhi, Gaurav | ||
| 245 |
_aFood services and catering management/ _cGaurav Gandhi |
||
| 260 |
_aNew Delhi: _bRandom Publications, _cc2012. |
||
| 300 |
_aviii, 256 pages : _c22 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 942 |
_2ddc _cBK _n0 |
||
| 999 |
_c2078 _d2078 |
||