| 000 | 00760nam a22002057a 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20250414133613.0 | ||
| 008 | 250414b |||||||| |||| 00| 0 eng d | ||
| 040 | _cNVSU Library Bayombong | ||
| 100 | _aHall, Michael C. | ||
| 245 |
_aFood tourism around the world: _bdevelopment, management and markets/ _cC. Michael Hall, Liz Sharples, Richard Mitchell, Niki Macionis and Brook Cambourne |
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| 260 |
_aOxford: _bButterwoth-Heinemann, _cc2003. |
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| 300 |
_axvi, 373 pages : _billustrations ; _c24 cm. |
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| 504 | _aIncludes bibliographical references and index | ||
| 700 |
_aSharples, Liz _eauthor. |
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| 700 |
_aMitchell, Richard _eauthor. |
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| 700 |
_aMacionis, Niki _eauthor. |
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| 700 |
_aCambourne, Brock _eauthor. |
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| 942 |
_2ddc _cBK _n0 |
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| 999 |
_c1358 _d1358 |
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