| 000 | 00720nam a22002057a 4500 | ||
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| 003 | OSt | ||
| 005 | 20250411143902.0 | ||
| 008 | 250411b |||||||| |||| 00| 0 eng d | ||
| 040 | _cNVSU Library Bayombong | ||
| 100 | _a Lanham-New, Susan A. | ||
| 245 |
_aIntroduction to human nutrition/ _cSusan A. Lanham-New, Thomas R. Hill, Alison M. Gallagher and Hester H. Vorster |
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| 250 | _aThird Edition ; | ||
| 260 |
_aNew Jersey: _bWiley Blackwell, _cc2020. |
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| 300 |
_ax, 417 pages : _bIllustrations : _c26 cm. |
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| 504 | _aIncludes bibliographical references and index | ||
| 700 |
_aHill, Thomas R. _eauthor. |
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| 700 |
_aGallagher, Alison M. _eauthor. |
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| 700 |
_aVorster, Hester H. _eauthor. |
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| 942 |
_2ddc _cBK _n0 |
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| 999 |
_c1242 _d1242 |
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