Service quality of selected casual dining restaurants in Tabuk City, Kalinga basis for business improvement plan Fredilynne V. Alibuyog
Material type:
TextDescription: xi, 104 leaves col. ill. 28 cmSubject(s):
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
| Undergraduate Thesis | Nueva Vizcaya State University - Bambang Campus General Collection Section | Undergrad Thesis | CIT BSHM Al398s 2022 (Browse shelf(Opens below)) | Available | UT0479 |
Undergraduate Thesis (BSHM) - Nueva Vizcaya State University
Includes appendices & bibliography.
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