Results of search for 'ccl=copydate:"2011."' › Nueva Vizcaya State University catalog

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1.	Image from Google Jackets Image from OpenLibrary	Effects of different levels of oyster mushroom (pleurotus ostreatus jacq.) on the quality and acceptability of beef patties/ Romelyn M. Jacinto by Jacinto, Romelyn M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University, 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) J12e 2011. Save to lists
2.	Image from Google Jackets Image from OpenLibrary	Stabilization of three heat-sensitive fruit orange (citrus reticulata), calamansi (citrus microcarpa) and pineapple (ananas comosus) juices using hurdle technology/ Lilibeth F. Jose by Jose, Lilibeth F Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University, 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) J83s 2011. Save to lists
3.	Image from Google Jackets Image from OpenLibrary	A comparative study on the effects of a homemade and a commercial meat tenderizer in duck ham/ Jemalyn M. Awal by Awal, Jemalyn M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University, 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) Aw964a 2011. Save to lists
4.	Image from Google Jackets Image from OpenLibrary	Acceptability of mandarin (citrus reticulata blanco) pomace as extender and flavor enhancer in beef, fish, and chicken patties/ Alen Joyce M. Fabian. by Fabian, Alen Joyce M Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University, 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT-FN) F118a 2011. Save to lists
5.	Image from Google Jackets Image from OpenLibrary	Process development for whole orange (dalandan) juice vesicles/ Arlyn C. Barlolong by Barlolong, Arlyn C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University; 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) B258p 2011. Save to lists
6.	Image from Google Jackets Image from OpenLibrary	Determination of optimum pasteurization temperature for citrus (Citrus sinensis), tomato (Solanum lycopersicum), guyabano (Annona muricata Linn) juice/ Margie M. Calomente by Calomente, Margie M Margie M. Calomente Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University; 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) C165d 2011. Save to lists
7.	Image from Google Jackets Image from OpenLibrary	Comparative study on banana (Musa sapientum) chips made from different varieties; Saging na Saba (Musa compressa), Saging na Kusapo (Musa 'x' paradisiaca manzano), Saging ng Kalabaw (Musa balbisiana)/ Jonalyn P. Collado by Collado, Jonalyn P Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong:: Nueva Vizcaya State University; 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) C697c 2011. Save to lists
8.	Image from Google Jackets Image from OpenLibrary	Factors realted to pupils ratimg in national achivement test in science and health in public elementary schools/ Elsie N. Bayle by Bayle, Elsie N Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University, 2011 Availability: Items available for loan: Nueva Vizcaya State University - Bayombong Campus (1)Call number: T B358f 2011. Place hold Save to lists
9.	Image from Google Jackets Image from OpenLibrary	Acceptability of durian (Durio zibethinus Linn.) in three selected snack items (bread roll, tart, pie)/ Deborah D. Alava by Alava, Deborah D Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University; 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) Al324a 2011. Save to lists
10.	Image from Google Jackets Image from OpenLibrary	). Effect of increasing levels of quality protein maize flour on the quality and acceptability of drop cookies/ Claire C. Secolles by Secolles, Claire C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University; 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) Se445e 2011. Save to lists
11.	Image from Google Jackets Image from OpenLibrary	Quality and acceptability of a nutraceutical juice (orange-calamansi-carrot) blend/ Jonalyn B. Sanchez by Sanchez, Jonalyn B Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University; 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) Sa194q 2011. Save to lists
12.	Image from Google Jackets Image from OpenLibrary	Effect of quality protein maize (QPM) flour on the quality and oil uptake of different deep-fat fried snack products (banana chips, camote chips, French fries)/ Grace Jane S. Chua by Chua, Grace Jane S Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University; 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) C559e 2011. Save to lists
13.	Image from Google Jackets Image from OpenLibrary	Efficacy of nematophagous fungi (arthrobotrys oligospora) against nematodes of sheep (ovis aries) at Nueva Vizcaya State University (NVSU) integrated farm/ Irish C. Daniel by Daniel, Irish C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University, 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (DVM) D184e 2011. Save to lists
14.	Image from Google Jackets Image from OpenLibrary	Toxicological analysis of physic nut (jatropha curcas) through chorio-allantoic mebrane vascular assay (CANVA)/ Revelyn G. Domingsil by Domingsil, Revelyn G Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombonng: Nueva Vizcaya State University, 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (DVM) D671t 2011. Save to lists
15.	Image from Google Jackets Image from OpenLibrary	Testing the potency of toxin in neem (azadirachta indica) and tobacco (nicotiana tabacum) through chorio-allantoic mebrane vascular assay (CAMVA)/ Abigail B. Valdez by Valdez, Abigail B Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University, 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (DVM) V145t 2011. Save to lists
16.	Image from Google Jackets Image from OpenLibrary	Effects of different levels of liquid milk and fat substitution with powdered milk and vegetable oil on the quality and acceptability of durian ice cream/ Irene Charise F. Etrellla by Estrella, Irene Charisee F Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University; 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) Ur72e 2011. Save to lists
17.	Image from Google Jackets Image from OpenLibrary	Effects of different levels (15%, 20%, 25%) of quality protein maize (Zea maize Linn.) as wheat flour substitute on the quality and acceptability of chocolate crinkles/ Lennie A. Tulingan by Tulingan, Lennie A Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University; 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (BSHT) T917e 2011. Save to lists
18.	Image from Google Jackets Image from OpenLibrary	In vitro antimicrobial efficacy of crude capsaicin extract ground hot pepper (capsicum frutecens l.) against salmonella enteritidis/ Michael Angelo C. Espiritu by Espiritu, Michael Angelo C Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bayombong: Nueva Vizcaya State University, 2011 Availability: Items available for reference: Nueva Vizcaya State University - Bayombong Campus: Not for loan (1)Call number: U (DVM) ES77i 2011. Save to lists
19.	Image from Amazon.com Image from Google Jackets Image from OpenLibrary	Composite satellite and cable television / R. R. Gulati. by Gulati, R. R Edition: - 2nd ed. - Material type: Text; Format: print ; Literary form: Not fiction Publication details: New Delhi: New Age International, c2006 (2011 printing) Availability: Items available for loan: Nueva Vizcaya State University - Bambang Campus (1)Call number: GC 384.55 G971c 2011. Found in Open Library: Place hold Save to lists
20.	Image from Google Jackets Image from OpenLibrary	Organizational Development and Change Thomas G. Cummings and Christopher G. Worley by Cummings,Thomas G. and Christopher G. Worley Material type: Text; Format: print ; Literary form: Not fiction Publication details: Andover: Cengage Learning, 2011 Availability: No items available. Save to lists

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NUEVA VIZCAYA STATE UNIVERSITY