Techniques of food preservation/ Pradeep Shrivastava and Abha Swarup

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Material type: Text

TextPublication details: New Delhi: Discovery Publishing House, c2014.Edition: First EditionDescription: 320 pages : illustrations ; 25 cmISBN:

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Books

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	Nueva Vizcaya State University - Bayombong Campus Graduate School Section	600-699-Technology	GS 664.028 Sch7t 2014 (Browse shelf(Opens below))	Available	GS28194

Includes index

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