<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Nueva Vizcaya State University Search for 'su:&quot;Shelf life&quot;']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Shelf%20life%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Shelf%20life%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:&quot;Shelf life&quot;' at Nueva Vizcaya State University]]> </description> <opensearch:totalResults>5</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Shelf%20life%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Shelf%2520life%2522" startPage="" /> <item> <title> Development of thermoelectric refrigeration as postharvest transport system for tomatoes </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4068</link> <description> <![CDATA[ <p> .<br /> xii, 183 leaves , Undergraduate Thesis (BS Mechanical Engineering) - Nueva Vizcaya State University 28 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4068">Place hold on <em>Development of thermoelectric refrigeration as postharvest transport system for tomatoes</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4068</guid> </item> <item> <title> Utilization of alibangbang leaves (bauhinian malabarica) as an alternative souring agent </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4092</link> <description> <![CDATA[ <p> .<br /> xi, 92 leaves , Undergraduate Thesis (BSHM) – Nueva Vizcaya State University 28cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4092">Place hold on <em>Utilization of alibangbang leaves (bauhinian malabarica) as an alternative souring agent </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4092</guid> </item> <item> <title> Sensory acceptability of soursop “guyabano” pie </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4094</link> <description> <![CDATA[ <p> By Jovina, Leo Gween R..<br /> .<br /> xi, 112 leaves , Undergraduate Thesis (BSHM) – Nueva Vizcaya State University 28cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4094">Place hold on <em>Sensory acceptability of soursop “guyabano” pie </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4094</guid> </item> <item> <title> Sensory characteristics and acceptability of delonix regia (fire tree) seed as plain coffee drink </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4139</link> <description> <![CDATA[ <p> .<br /> xi, 80 leaves , Undergraduate Thesis (BSHM) - Nueva Vizcaya State University 28 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4139">Place hold on <em>Sensory characteristics and acceptability of delonix regia (fire tree) seed as plain coffee drink</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4139</guid> </item> <item> <title> Dragon Fruit stem (pitaya stem) powder as an enhance in preparation of matcha smoothie </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=5010</link> <description> <![CDATA[ <p> By Paganiban, Eugene T..<br /> .<br /> xiii, 86 leaves , Undergraduate Thesis (BSHM) - Nueva Vizcaya State University 28 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=5010">Place hold on <em>Dragon Fruit stem (pitaya stem) powder as an enhance in preparation of matcha smoothie</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=5010</guid> </item> </channel> </rss>
