<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Nueva Vizcaya State University Search for 'su:&quot;Hospitality industry - Management.&quot;']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Hospitality%20industry%20-%20Management.%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Hospitality%20industry%20-%20Management.%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:&quot;Hospitality industry - Management.&quot;' at Nueva Vizcaya State University]]> </description> <opensearch:totalResults>23</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Hospitality%20industry%20-%20Management.%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Hospitality%2520industry%2520-%2520Management.%2522" startPage="" /> <item> <title> Hotel and hospitality management : housekeeping / </title> <dc:identifier>ISBN:978-93-5269-063-3 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2807</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/935269063X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Choudhary, Yaduraj.<br /> New Delhi: Random, 2018 .<br /> vii, 272 p. ; 24 cm..<br /> 978-93-5269-063-3 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=2807">Place hold on <em>Hotel and hospitality management :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=2807</guid> </item> <item> <title> Hospitality and food management / </title> <dc:identifier>ISBN:978-93-5269-258-9 (cb.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=2921</link> <description> <![CDATA[ <p> By Singh, Gurminder Preet.<br /> New Delhi: Random Pub., 2018 .<br /> viii, 290 p. ; 24 cm..<br /> 978-93-5269-258-9 (cb.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=2921">Place hold on <em>Hospitality and food management /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=2921</guid> </item> <item> <title> Entrepreneurship management in hospitality industry / </title> <dc:identifier>ISBN:978-1-77361-431-1 (cb.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=3013</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1773614312.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Tieng, Sophea.<br /> Canada: Society Pub., 2019 .<br /> xvi, 240 p. : 24 cm..<br /> 978-1-77361-431-1 (cb.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=3013">Place hold on <em>Entrepreneurship management in hospitality industry /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=3013</guid> </item> <item> <title> The emerald handbook of entrepreneurship in tourism, travel and hospitality : skills for successful ventures / </title> <dc:identifier>ISBN:978-1-78743-530-8 (cb.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=3121</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/178743530X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> United Kingdom: Emerald Publishing, 2018 .<br /> xix, 449 p. : 24 cm..<br /> 978-1-78743-530-8 (cb.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=3121">Place hold on <em>The emerald handbook of entrepreneurship in tourism, travel and hospitality :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=3121</guid> </item> <item> <title> Operations management in tourism and hospitality industry / </title> <dc:identifier>ISBN:978-621-8179-51-6 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=3128</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/6218179516.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Matias, Augusto R..<br /> Manila: EDRIC Pub. House, 2021 .<br /> 116 p. : 26 cm..<br /> 978-621-8179-51-6 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=3128">Place hold on <em>Operations management in tourism and hospitality industry / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=3128</guid> </item> <item> <title> Management information system in tourism &amp; hospitality industry / </title> <dc:identifier>ISBN:978-971-9654-09-4 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=3162</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/9719654090.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Rodolfa, Bernardo B., Jr..<br /> Intramuros, Manila: Unlimited Books Library Services &amp; Pub., 2015 .<br /> viii, 197 p. : 23 cm..<br /> 978-971-9654-09-4 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=3162">Place hold on <em>Management information system in tourism &amp; hospitality industry /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=3162</guid> </item> <item> <title> Introduction to meetings, incentives, conferences and events management / </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=3668</link> <description> <![CDATA[ <p> By Bajao, Grayfield T..<br /> Quezon City: Wiseman&#39;s Book Trading, 2020 .<br /> v, 216 p. : 26 cm..<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=3668">Place hold on <em>Introduction to meetings, incentives, conferences and events management /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=3668</guid> </item> <item> <title> Meetings, expositions, events and conventions : an introduction to the industry / </title> <dc:identifier>ISBN:978-981-0697-19-8 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=3799</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/9810697198.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Fenich, George G..<br /> Singapore: Pearson, 2008 .<br /> xii, 532 p. : 24 cm..<br /> 978-981-0697-19-8 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=3799">Place hold on <em>Meetings, expositions, events and conventions : </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=3799</guid> </item> <item> <title> Planning and management of meetings, expositions, events and conventions / </title> <dc:identifier>ISBN:978-1-292-07174-9 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=3803</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1292071745.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Fenich, George G..<br /> Boston: Pearson, 2015 .<br /> 236 p. : ill. ; 28 cm.<br /> 978-1-292-07174-9 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=3803">Place hold on <em>Planning and management of meetings, expositions, events and conventions /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=3803</guid> </item> <item> <title> Quality service management in tourism and hospitality / </title> <dc:identifier>ISBN:9781645328278 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4563</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1645328279.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Burgess, Jimmy .<br /> New York: Alexis Press, 2023 .<br /> xiii, 336 p. : 26 cm..<br /> 9781645328278 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4563">Place hold on <em>Quality service management in tourism and hospitality / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4563</guid> </item> <item> <title> Hospitality strategic management / </title> <dc:identifier>ISBN:978645328421 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4570</link> <description> <![CDATA[ <p> By Compton, Marcus.<br /> New York, N.Y.: Alexis Press, 2023 .<br /> viii, 296 p. : 26 cm..<br /> 978645328421 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4570">Place hold on <em>Hospitality strategic management / </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4570</guid> </item> <item> <title> Illustrated handbook of hospitality ethics / </title> <dc:identifier>ISBN:9781984635495 (cb.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4576</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1984635492.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> New York, N.Y.: 3G E-Learning, 2020 .<br /> xii, 289 p. : 26 cm..<br /> 9781984635495 (cb.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4576">Place hold on <em>Illustrated handbook of hospitality ethics /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4576</guid> </item> <item> <title> Sustainable communities awareness of the selected Department of Tourism accredited accommodations in Nueva Vizcaya </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4851</link> <description> <![CDATA[ <p> .<br /> xii, 126 leaves , Undergraduate Thesis (BSHM) - Nueva Vizcaya State University 24 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4851">Place hold on <em>Sustainable communities</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4851</guid> </item> <item> <title> Event management : introduction to meetings, incentives, conferences, exhibitions (MICE), festivals, &amp; other special events / </title> <dc:identifier>ISBN:9786214063215 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4905</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/6214063211.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Rodolfa, Bernardo B., Jr..<br /> Intramuros, Manila: Mindshapers, 2022 .<br /> xii, 202 p. : 23 cm..<br /> 9786214063215 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4905">Place hold on <em>Event management :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4905</guid> </item> <item> <title> Entrepreneurship in tourism &amp; hospitality / </title> <dc:identifier>ISBN:9786214180950 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4911</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/6214180951.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Osorno, Rene D. .<br /> Quezon City: Wiseman&#39;s Book Trading, 2020 .<br /> iv, 70 p. ; 26 cm..<br /> 9786214180950 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4911">Place hold on <em>Entrepreneurship in tourism &amp; hospitality /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4911</guid> </item> <item> <title> Hospitality and tourism management / </title> <dc:identifier>ISBN:978-1-64728-423-7 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7259</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1647284236.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Faulkner, Gunther.<br /> Forest Hills, NY: Willford Press, 2023 .<br /> viii, 244 p. : 26 cm..<br /> 978-1-64728-423-7 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7259">Place hold on <em>Hospitality and tourism management /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7259</guid> </item> <item> <title> Quality service management in tourism and hospitality / </title> <dc:identifier>ISBN:978-621-418-280-0 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7280</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/6214182806.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Buslon, Van Mari.<br /> Quezon City: Wiseman&#39;s Books Trading, Inc., 2023 .<br /> v, 124 p. : 26 cm..<br /> 978-621-418-280-0 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7280">Place hold on <em>Quality service management in tourism and hospitality /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7280</guid> </item> <item> <title> Operations management in hospitality and tourism business / </title> <dc:identifier>ISBN:978-621-418-191-9 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7281</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/6214181915.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Bajao, Grayfield T..<br /> Quezon City: Wiseman&#39;s Books Trading, Inc., 2021 .<br /> x, 207 p. : 26 cm..<br /> 978-621-418-191-9 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7281">Place hold on <em>Operations management in hospitality and tourism business /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7281</guid> </item> <item> <title> Sustainability in the hospitality industry : principles of sustainable operations / </title> <dc:identifier>ISBN:9780367532505 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7301</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/0367532506.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Legrand, Willy.<br /> London : Routledge, 2023 .<br /> xxvi, 792 pages : 25 cm..<br /> 9780367532505 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7301">Place hold on <em>Sustainability in the hospitality industry : </em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7301</guid> </item> <item> <title> Strategic management for tourism, hospitality and events / </title> <dc:identifier>ISBN:9781138345942 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7305</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1138345946.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Evans, Nigel.<br /> London : Routledge, 2020 .<br /> xxv, 787 : 25 cm..<br /> 9781138345942 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7305">Place hold on <em>Strategic management for tourism, hospitality and events /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7305</guid> </item> <item> <title> Quality service management in tourism and hospitality / </title> <dc:identifier>ISBN:9781984659552 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7324</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/1984659553.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By 3G E-learning.<br /> New York : 3G E-learning, 2022 .<br /> xiv, 417 pages : 26 cm. + .<br /> 9781984659552 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7324">Place hold on <em>Quality service management in tourism and hospitality /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7324</guid> </item> <item> <title> Tourism and hospitality marketing / </title> <dc:identifier>ISBN:9786218179158 (pbk)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7556</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/621817915X.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Arenas, Chester Dave.<br /> Sta. Cruz, Manila : Edric Publishing House, 2022 .<br /> 104 pages : , Includes appendices bibliographical references. 26 cm..<br /> 9786218179158 (pbk) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7556">Place hold on <em>Tourism and hospitality marketing /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7556</guid> </item> <item> <title> Tourism and hospitality marketing / </title> <dc:identifier>ISBN:9786214063437 (pbk)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7557</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/6214063432.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By Buenaventura, John Paul Guevarra.<br /> Intramuros, Manila : Mindshapers, 2022 .<br /> x, 212 pages ; , Includes bibliographical references. 26 cm..<br /> 9786214063437 (pbk) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7557">Place hold on <em>Tourism and hospitality marketing /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7557</guid> </item> </channel> </rss>
