<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Nueva Vizcaya State University Search for 'su:&quot;Coffee &quot;']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Coffee%20%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Coffee%20%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'su:&quot;Coffee &quot;' at Nueva Vizcaya State University]]> </description> <opensearch:totalResults>9</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Coffee%20%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dsu%253A%2522Coffee%2520%2522" startPage="" /> <item> <title> The art &amp; craft of coffee cocktails : over 75 recipes for mixing coffee and liquor / </title> <dc:identifier>ISBN:9879719806929 (pbk)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=21</link> <description> <![CDATA[ <p> By Clark, Jason.<br /> London: Ryland Peters &amp; Small, 2018 .<br /> xii, 251 p. : 26 cm..<br /> 9879719806929 (pbk) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=21">Place hold on <em>The art &amp; craft of coffee cocktails :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=21</guid> </item> <item> <title> Design and fabrication of an Arduino-controlled greenhouse-type coffee beans dryer with a recirculating airflow system </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4021</link> <description> <![CDATA[ <p> .<br /> xi, 120 leaves , Undergraduate Thesis (BS Electrical Engineering) - Nueva Vizcaya State University 28 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4021">Place hold on <em>Design and fabrication of an Arduino-controlled greenhouse-type coffee beans dryer with a recirculating airflow system</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4021</guid> </item> <item> <title> Sensory characteristics and acceptability of delonix regia (fire tree) seed as plain coffee drink </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4139</link> <description> <![CDATA[ <p> .<br /> xi, 80 leaves , Undergraduate Thesis (BSHM) - Nueva Vizcaya State University 28 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4139">Place hold on <em>Sensory characteristics and acceptability of delonix regia (fire tree) seed as plain coffee drink</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4139</guid> </item> <item> <title> Acceptability of upcycled coffee ground cookies </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4477</link> <description> <![CDATA[ <p> .<br /> xii, 132 leaves , Undergraduate Thesis (BSHM) - Nueva Vizcaya State University 28 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4477">Place hold on <em>Acceptability of upcycled coffee ground cookies</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4477</guid> </item> <item> <title> Motivational factors behind consumer preferences of local coffee shops in Bambang Nueva Vizcaya </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=4966</link> <description> <![CDATA[ <p> .<br /> x, 88 leaves , Undergraduate Thesis (BSHM) - Nueva Vizcaya State University 28 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=4966">Place hold on <em>Motivational factors behind consumer preferences of local coffee shops in Bambang Nueva Vizcaya</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=4966</guid> </item> <item> <title> Sensory analysis of black beans (phaseolus vulgaris) as coffee substitute </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=5564</link> <description> <![CDATA[ <p> .<br /> x, 128 leaves , Undergraduate Thesis (BSHM) - Nueva Vizcaya State University 28 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=5564">Place hold on <em>Sensory analysis of black beans (phaseolus vulgaris) as coffee substitute</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=5564</guid> </item> <item> <title> Application of CFD-based airflow simulation and page-ridge regression modelling in direct type coffee bean dryer </title> <dc:identifier>ISBN:</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=6247</link> <description> <![CDATA[ <p> .<br /> xiii, 264 leaves , Undergraduate Thesis (BSME) - Nueva Vizcaya State University 28 cm.<br /> </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=6247">Place hold on <em>Application of CFD-based airflow simulation and page-ridge regression modelling in direct type coffee bean dryer</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=6247</guid> </item> <item> <title> Coffee shops service quality in Santa Fe, Nueva Vizcaya : basis for coffee passport program / </title> <dc:identifier>ISBN:(cb.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7475</link> <description> <![CDATA[ <p> .<br /> xi, 114 leaves : , Undergraduate Thesis (BSHM - Food Service Management) - Nueva Vizcaya State University. 28 cm..<br /> (cb.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7475">Place hold on <em>Coffee shops service quality in Santa Fe, Nueva Vizcaya :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7475</guid> </item> <item> <title> Acceptability and nutritional analysis of ice cream enhanced with rice coffee / </title> <dc:identifier>ISBN:(cb.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=7476</link> <description> <![CDATA[ <p> By Tibunsay, Akishia A..<br /> .<br /> xi, 82 leaves : , Undergraduate Thesis (BSHM - Food Service Management) - Nueva Vizcaya State University. 28 cm..<br /> (cb.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=7476">Place hold on <em>Acceptability and nutritional analysis of ice cream enhanced with rice coffee /</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=7476</guid> </item> </channel> </rss>
