/cgi-bin/koha/opac-search.pl?q=ccl=su%3A%22Baking.%22&sort_by=relevance&format=rss 11 0 50 ISBN:9780544816220(cb) /cgi-bin/koha/opac-detail.pl?biblionumber=6 ]]> By Beranbaum, Rose Levy.
Boston: Houghton Mifflin Harcourt, 2018 .
xxvi, 372 p , Includes appendix & index 26 cm.
9780544816220(cb)

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=6 ISBN:9781984637963 (pbk.) /cgi-bin/koha/opac-detail.pl?biblionumber=2908 ]]> By 3G E-learning.
New York : 3G E-learning, 2020 .
viii, 289 pages : 24 cm. + .
9781984637963 (pbk.)

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=2908 ISBN:978-0-470-92865-3 (cb.) /cgi-bin/koha/opac-detail.pl?biblionumber=2997 ]]> By Culinary Institute of America.
Hoboken, N.J.: Wiley, 2016 .
xx, 1,116 p. : col. ill. 29 cm..
978-0-470-92865-3 (cb.)

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=2997 ISBN:978-1-78670-918-9 (cb.) /cgi-bin/koha/opac-detail.pl?biblionumber=3007 ]]> Sywell: Igloobooks, 2017 .
94 p. : 22 cm..
978-1-78670-918-9 (cb.)

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=3007 ISBN:978-621-406-118-1 (pbk.) /cgi-bin/koha/opac-detail.pl?biblionumber=3674 ]]> By Reyes, Ruth Estrada Javier.
Intramuros, Manila: Mindshapers Co., 2017 .
x, 161 p. : 23 cm..
978-621-406-118-1 (pbk.)

]]> Place hold on Bread & pastry production for senior high school /

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=3674 ISBN:1-57145-587-6 /cgi-bin/koha/opac-detail.pl?biblionumber=3853 ]]> By Mayhew, Maggie.
San Diego, CA: Laurel Glen Pub., 2001 .
144 p. : 24 cm..
1-57145-587-6

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=3853 ISBN:978-971-27-2145-8 (pbk.) /cgi-bin/koha/opac-detail.pl?biblionumber=3877 ]]> By The Maya Kitchen.
Pasig City: Anvil Pub., 2009 .
xi, 126 p. : 26 cm..
978-971-27-2145-8 (pbk.)

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]]> /cgi-bin/koha/opac-detail.pl?biblionumber=3877 ISBN:971-27-1189-7 (pbk.) /cgi-bin/koha/opac-detail.pl?biblionumber=3998 ]]> By Gonzalez, Gene.
Pasig City: Anvil Pub., 2002 .
vii, 220 p. 26 cm..
971-27-1189-7 (pbk.)

]]> Place hold on Fundamentals of cooking and baking /

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=3998 ISBN:9786214091805 (pbk.) /cgi-bin/koha/opac-detail.pl?biblionumber=4564 ]]> By Prades, Corazon Barateta.
Mandaluyong City: Books Atbp., 2022 .
xx, 122 p. : 23 cm..
9786214091805 (pbk.)

]]> Place hold on Bread and pastry production NC II /

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=4564 ISBN: /cgi-bin/koha/opac-detail.pl?biblionumber=6408 .
x, 84 leaves , Undergraduate Thesis (BTLED - Home Economics) - Nueva Vizcaya State University 28 cm.

]]> Place hold on Development and evaluation of video tutorials in measuring ingredients in baking

]]> /cgi-bin/koha/opac-detail.pl?biblionumber=6408 ISBN:Instructional Material /cgi-bin/koha/opac-detail.pl?biblionumber=7596 By Tagami, Romelia C..
Bambang, Nueva Vizcaya: Nueva Vizcaya State University, 2025 .
iv, 52 p.: 29 cm..
Instructional Material

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