Nueva Vizcaya State University Search for 'copydate:"2013."'

Correlates of the physical fitness and academic performance of freshmen of the college of teacher education of the Nueva Vizcaya State University/

By Santos, Dario P..
Bayombong: Nueva Vizcaya State University, 2013 .
xiii, 89 leaves : , The study determined the relationship of the physical fitness and academic performance of freshmen of the College of Teacher Education of the Nueva Vizcaya State University. The study used the descriptive-correlation research method through a Personal Data Sheet, Interview Guide, Records of Achievement, and Physical Fitness Test of the Department of Education, The data were analyzed using descriptive statistics such as frequency counts and percentages, and inferential statistics. In determining the relationship in the level of physical fitness of the respondents and their demographic profile, Chi-square was used. Pearson was also used in determining the relationship between the demographic profile and physical fitness of the respondents and their academic performance. The study was conducted among freshmen at NVSU Bayombong and Bambang campuses, school year 2011-2012. Based on the findings of the study, the following conclusions were drawn: The freshmen of NVSU are within the regular age of the year level they belong. They are also within the normal height and weight of a first year student, Ilocano andRoman Catholic. The students came from poor families with parents who had finished secondary level in their formal education. In school, most of the students were enrolled in early morning class schedule. The level of the academic performance of the respondents is described as satisfactory to very satisfactory. The students of NVSU were within below target level in their Physical fitness. The demographic variables such as age, gender, course and height when taken together can predict or explain their physical fitness level. (4.b) There was no significant difference in the physical fitness of the NVSU students when grouped according to weight, ethnicity, religion, income of the parents and attainment of the parents, occupation of parents, class schedule and status of students. There was no significant relationship between the profile and the academic performance of the freshmen of NVSU. There was no significant relationship between academic performance and physical fitness of the freshmen of NVSU. | Thesis (Master of Arts in Education - Mapeh) 28 cm..

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Quality and acceptability of nutri-dense squarrot mellorine enriched with different levels (5% and 10%) of rice bran/

By Tinio, Emerald C..
Bayombong: Nueva Vizcaya State University; 2013 .
xi, 45 leaves : , This study aimed to develop a nutri-dense and cheaper version of ice cream - the squarrot mellorine enriched with different levels (5% and 10%) of rice bran. Specifically, this study aimed to determine the effects of the different levels of rice bran on the squarrot mellorine in terms of its acceptability and quality. Sensory evaluation was made by ten (10) laboratory panelists using the 9-point Hedonic Scale. Data gathered were subjected to the Analysis of Variance (ANOVA) to determine if there were significant differences between treatments. The Duncan's Multiple Range Test (DMRT) was used to determine which of the treatment differed from each other. Results of the study showed that of the three nutri-dense squarrot mellorine formulations the squarrot mellorine with 5% rice bran was as desirable in texture and flavor as the mellorine without rice bran (control). The mellorine with 10% rice bran on the other hand, obtained significantly lower mean ratings in all quality factors evaluated as well as in its overall acceptability. Increasing the amount of rice bran in the formulation causes a corresponding lower rating on the color and overall acceptability of the resulting product. These results indicate that the maximum level of rice bran that can be used to enrich squarrot mellorine without negatively affecting the texture and flavor of the mellorine is 5%. 28 cm..

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Prevalence of tuberculosis in goats (capra hircus) in selected farms in Nueva Vizcaya/

By Del Rosario, Mascot Wally D..
Bayombong: Nueva Vizcaya State University, 2013 .
xiii, 32 leaves : , The study was conducted in December-February 2013 in selected farms in four municipalities of Nueva Vizcaya. It aimed to determine the presence of tuberculosis infection among goat stocks using Tuberculin test. A total of 146 goats of different ages were used in the study. Prevalence of tuberculosis of goats was assessed in relation to classification and sex for animal. Tuberculin PPD was administered intradermally on the critical region of the test animals, and reaction was evaluated 3 days after injection. The survey showed that no test animal reacted to tuberculin test. This means that caprine tuberculosis is apparently absent in all the study animals at selected farms in four municipalities. | Thesis (Doctor of Veterinary Medicine) 28 cm..

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Predaceous activity and efficacy of nematophagous fungi (arthrobotry oligospora) on the larva of common housefly (mus domestica)/

By Calub, Noverlee P..
Bayombong: Nueva Vizcaya State University, 2013 .
xviii, 47 leaves : , The study was conducted in order to determine the predaceous activity and efficacy of Arthrobotrys oligospora on the larva of common housefly (Musca domestica). Specifically, the study aimed to compare the larvicidal effect of A. oligospora using different concentrations against commercially prepared larvicides (malathion™) and to determine the mode of action in parasitism of A oligospora on the larva of M. domestica using Lethal Dose 50 (LD50) through microscopic examination every three (3) hours interval. Synchronized reproduction of adult common housefly to produce similar stage of 1 larva instar was done. A total of 250 larvae were used in the study wherein 10 larvae were used for each treatment. There were five treatments, each treatment was replicated five times as follows: 11- Malathion (positive control), T2 Distilled Water (negative control), T3-2000 spores of NF, T4-4000 spores of NF, TS-6000 spores NF. The study showed and proved that nematophagous fungi is comparable with commercially prepared larvicide (malathion) in terms of percentage mortality starting 36 hours until 48 hours exposure. Therefore, it is effective as biological control against larva of common housefly. Based on the result of the study, nematophagous fungi has the ability to kill larva of the common housefly by causing entrapment that led to stress, inability to move and eat until thin hyphae penetrate the cuticle of larva which swells to become infection bulbs and cause it to undergo lysis. Nematophagous fungi is recommended as alternative to commercially prepared insecticide because of its comparable effect. It is also recommended that the next researcher will conduct the following: practical application of nematophagous fungi on chicken feces using alkalinize to offset the acidity of feces; conduct histopathological exam in evaluating larvicidal effect on nematophagous fungi; use other alternative culture medium for A. oligospora aside from Potato Dextrose Agar anduse other method of application of treatments. | Thesis (Doctor of Veterinary Medicine) 28 cm..

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A survey on the Gastrointestinal parasites of muscovy duck (cairina moschus) in the municipality of Nueva Vizcaya/

By Jenitiano, Robert R..
Bayombong: Nueva Vizcaya State University, 2013 .
xii, 32 leaves : , The study was conducted to determine the parasites present in the gastrointestinal tract of Muscovy ducks in the Municipality of Solano, Nueva Vizcaya, provide data to the municipal agriculture office and provide recommendations to the farmers on the proper medication and treatment of their animals. A total of 180 Muscovy ducks were examined from six barangays of Solano, Nueva Vizcaya, namely, Uddiawan, PD Galima, Bangaan, Tucal, Roxas and Bangar. The results show that there are bigger percentages of Muscovy ducks infected with double infection of Ascaridia and Capillaria than with triple infection of Ascaridia, Capillaria and Eimeria across place of origin, age group, gender, types of rearing and deworming history. Forty two percent were infected with double infection, 15% with triple infection; 22.8% with a single infection caused by Capillaria, 0.6% with Ascaridia and 19.4% were negative for any parasite. Results also show that age group from five to eleven months old; females; free-range type of rearing and without deworming history are prone to infections. | Thesis (Doctor of Veterinary Medicine) 28 cm..

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Detection of antibiotic residues in kidney of hogs slaughtered in Nueva Vizcaya/

By Fernando, Ivy Yvette C..
Bayombong: Nueva Vizcaya State University, 2013 .
xii, 31 leaves : , This study was conducted to investigate the presence of antibiotic residues in kidneys of hogs slaughtered in Solano, Bayombong and Bambang slaughterhouses in Nueva Vizcaya. To evaluate this, 82 kidney samples were collected from the newly opened carcasses. The samples were tested through Microbial Inhibition Test (MIT). Results of the study revealed that residues of streptomycin, tetracycline and ciprofloxacin were not present on all of the samples tested in three municipalities of Nueva Vizcaya namely Solano, Bayombong and Bambang. Such results imply that the hog raisers and owners can be said to have not used antibiotics on animals or have observed the required withdrawal period of antibiotics prior to slaughter. | Thesis (Doctor of Veterinary Medicine) 28 cm..

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Prevalence of salmonella spp. and eschericha coli in retail pork in selected public markets of Nueva Vizcaya/

By Salilig, Michael J..
Bayombong: Nueva Vizcaya State University, 2013 .
xxi, 78 leaves : , One hundred pork meat samples from selected public markets in Nueva Vizcaya were purchased and examined with the following objectives: (1) determine prevalence of Salmonella and E.coli in retail pork; (2) determine contamination rates in the selected public markets; (3) evaluate quality of pork by determining pH value and aerobic plate count of the samples; and (4) identify factors that can affect quality of pork sold in the public markets. The samples were randomly collected from selected meat stalls in four public markets of Solano, Bayombong, Bambang, and Aritao from February 04- March 01, 2013, and were analyzed at National Meat Inspection Service (NMIS)-Central Meat Laboratory. Out of 100 samples examined, 70% were contaminated with Salmonella spp., while 91% of the samples were positive for E. coli. All of the four public markets have Salmonella and E. coli contaminated pork being sold. Among the four public markets, Bambang has the highest contamination rate for Salmonella spp. with 100% of the samples (n=25) being contaminated while Aritao and Bayombong have high contamination rates for E. coli with 96% of the samples that tested positive. Differences in contamination rates among the four public markets is highly significant for Salmonella (P=0.000) but not for E. coli (P=0.157). Level of contamination of E. coli in the four public markets ranges from 15.82 - 43.65MPN / g Differences in the mean E. coli count among four public markets is highly significant (P = 0.039) Mean aerobic plate count of pork samples ranges from 1.8 x 105 CFU / g (Bayombong) to 4 x 105 CFU / g (Bambang). In terms of pH value, out of 100 samples, 63 had a pH value below 5.7, 34 samples with a pH value between 5.7-6.1, and three samples with pH above 6.1. Mean pH value (5.83) of meat samples from Bayombong (60%) are within the acceptable range in terms of keeping quality while samples from the other three public markets are below the range of 5.7-6.1. There was a significant difference in mean pH value and aerobic plate count of samples from four public markets (P = 0.003). Results of this study revealed that food-borne pathogens Salmonella and Escherichia coli are prevalent in raw retail pork sold in selected public markets in Nueva Vizcaya. As such raw pork can be considered as a potential vehicle for transmitting food-borne illnesses to humans. Findings of this study stress the need for strict monitoring and surveillance of food-borne pathogens in meat and increased consumer awareness on food safety through consumer education. | Thesis (Doctor of Veterinary Medicine) 28 cm..

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Wound epithelialization effect of guava (psidium guajava l.) and physic nut (jatropha curcus) leaves esxtract on induced wound of laboratory mice (mus musculus)/

By Brosas, Mark Renier C. .
Bayombong: Nueva Vizcaya State University, 2013 .
xvi, 60 leaves : , Prior to the study, guava leaf extract was subjected to phytochemical analysis which revealed the presence of alkaloids, flavonoids, steroids and tannins but without glycosides and saponins while physic nut leaf extract manifested the presence of alkaloids, glycosides, steroids and tannins but lacked flavonoids and saponins. The study compared the effects of guava (Psidium guajava L) leaf and physic nut (Jatropha curcas) leaf extracts on the rate of wound epithelialization between the positive and negative treatments to determine which among these treatments is the most effective in treating induced wounds of mice (Mus musculus). The study was laid out following the completely randomized design (CRD) with the following treatments: Treatment 1 Negative Control (Water), Treatment 2 Positive Control (Solcoseryl ointment), Treatment 3 - Guava Leaf Extract, and Treatment 4-Physic Nut Leaf Extract. The result of the study revealed that on days 0 and 3, the treatment means on the length, width and area of wounds among all treatments showed a non-significant difference. On day 6, treatments 2, 3 and 4 had comparable response with a wound length of 0.775cm, 0.834cm, 0.710cm, respectively, however they are significantly different from treatment 1 with 1.058cm. For day 9, treatments 2, 3 and 4 had comparable means with length of 0.342cm, 0.559cm, 0.475cm respectively, however they are significantly different from treatment 1. Treatments 1, 2 and 3 had comparable means on the width of wound of 0.304cm, 0.242cm, 0.300cm, respectively, but were significantly different from treatment 4 with 0.209cm on day 6. Treatment 1 with mean of 0.289cm and treatment 3 with 0.229cm were comparable with each other but were significantly different from treatment 2 with 0.154cm and treatment 4 with 0.184cm on day 9. On area of wounds, treatments 2, 3 and 4 had means of 0.174cm2 0.249cm2 and 0.149cm2 respectively which were comparable with each other but significantly different from treatment I with mean of 0.317cm2 on day 6. Moreover, treatment 2 (0.056cm2) treatment 3 (0.135cm2) and treatment 4 (0.09cm3) had comparable means but were significantly different from treatment 1(0.234cm2) on day 9. Treatments 2, 3 and 4 had inflammation until day 4 which were comparable with each other but significantly different from treatment 1 having inflammation until day 5. Average number of days of complete healing of treatments 2 (11), 3 (12) and 4(11) revealed comparable difference among all treatments but were significantly different from treatment 1(15). A total mortality of 33.33% was exhibited in treatment 4 which was not shown in treatments 1, 2 and 3. However, the mortality is believed to be minimized by reducing the physic nut leaves extract concentration. | Thesis (Doctor of Veterinary Medicine) 28 cm..

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Quality and acceptability of pigeon pea-based tart fillings/

By Raminez, Joan B..
Bayombong: Nueva Vizcaya State University; 2013 .
x, 32 leaves : , This study aimed to determine the acceptability and quality of pigeon pea-based tart fillings in terms of taste, appearance/color and texture. Sensory evaluation was made by ten (10) laboratory panelist using the 9-point Hedonic Scale. Data gathered were analyzed. Analysis of Variance (ANOVA) the completely randomized design (CRD). Result of the study showed that there were no significant differences in the overall acceptability and quality in terms of appearance/color, and flavor/taste and texture of the products. The mean ratings which ranged from 7.8 to 8.1 has a descriptive equivalent of "like moderately" to like "like very much". On the other hand, the texture of pigeon pea based-tart fillings with jackfruit, got the lowest mean rating of 7.8, a descriptive equivalent of "like moderately". These results indicate that the pigeon pea- based tart fillings may be further improved to come up with products of better quality with a corresponding higher acceptability. 28 cm..

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Correlates of teaching effectiveness with public school teachers/

By Mañego, Emelinda G. Gumaru.
Bayombong: Nueva Vizcaya State University, 2013 .
xii, 125 leaves : , This study aimed to determine the teachers' problems, their relationship to teaching effectiveness as well as to explored the relationship between these variables. To achieve these purposes, the researcher made use of the modified Teachers' Problem Q-Sort and the descriptive correlation research method to stablish relationship and the CB-PAST for teachers in gathering pertinent data required in the study. The data were analyzed using descriptive statistics and simple correlation method. The 0.05 probability level was the critical point of reference. The study was conducted at the northern part of Nueva Vizcaya during the second semester of school year 2012-2013. In correlating demographic variables with problem areas, the study revealedt that the teachers with lower positions have encountered more pressing problems on pupil evaluation, standards, policies, parent-teacher relations and the aggregate of the problems areas. Younger teachers have encountered more pressing problems on motivation, teacher-teacher relationships, professional growth, techniques in learning, policies, parent-teacher relations, economic problems, and aggregate of the problems areas. Female teachers have encountered more pressing problems on motivation, learning skills, pupil responsibility, time, professional growth, technique in learning, instructional material, and aggregate of the problems areas. Single teachers have experienced more pressing problems on parent- teacher relation. Teachers with higher educationalattainment experienced more pressing problems on pupil responsibility, while those with lower educational attainment have experienced more pressing problems on policies. Teachers assigned in non-central schools experienced more pressing problems on motivation, learning skills, pupil responsibility, and maturity. Teachers assigned in lower grades experienced more pressing problems on learning skills, pupil responsibility, and maturity. Teachers who were new in service encountered pressing problems on motivation, learning skills, pupil responsibility, maturity, pupil grouping, pupil evaluation, teacher- teacher relationship, instructional material, policies, parent teacher relation, economic problems, and aggregate of the problems areas. Teachers who major in educational management have experienced more pressing problems on pupil responsibility, curriculum, instructional material, parent-teacher relation, economic problems, and aggregate of the problems areas. Correlating demographic variables on the other hand, with teaching effectiveness revealed that teachers with higher positions have higher teaching effectiveness in terms of diversity of learners, curriculum content pedagogy, and social regards for learning. Younger teachers have higher teaching effectiveness in terms of diversity of learners, community linkages. Teachers with higher educational attainment have higher teaching effectiveness in terms of diversity of learners, curriculum content and pedagogy and social regard for learning. Teachers assigned in lower grades have higher teaching effectiveness in terms of community linkages. Teachers who were new in service have higher teaching effectiveness in terms of Learning Environment. Teachers who majored in other fields have higher teaching effectiveness in terms of curriculum content and pedagogy. Teachers with lower positions have encountered more pressingproblems on pupil evaluation, standards, policies, parent-teacher relations, and the aggregate of the problems areas. Younger teachers have encountered more pressing problems on motivation, teacher-teacher relationships, professional growth, techniques in learning, policies, parent-teacher relations, economic problems, and aggregate of the problems areas. The study further revealed that when teacher's problem were correlated with teaching effectiveness, it was found out that those who encountered more pressing problem on motivation have lower level of teaching effectiveness in planning assessing and recording. Teachers who encountered more pressing problem on maturity have lower level of teaching effectiveness in planning, assessing and recording but higher level of teaching effectiveness in learning environment. Teachers who encountered more pressing problem on pupil grouping have higher level of teaching effectiveness in diversity of learners, and learning environment. Teachers who encountered more intense problem on instructional material have higher level of teaching effectiveness in learning environment. Teachers who encountered more intense problem on parent-teacher relation have higher level of teaching effectiveness in diversity of learners, and learning environment. | Thesis (Master of Education - Educational Administration) 28 cm..

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Utilization of banana (Musa sapientum) pit as extender in three comminuted meat products (longanisa, meatball and embutido)/

By Manzano, Monna Liza A..
Bayombong: Nueva Vizcaya State University; 2013 .
xi, 39 leaves : , This study aimed to find out the possibility of using banana pith as extender for traditional comminuted meat products and determine if acceptable products can be produced. Specifically, this study aimed to determine the acceptability and quality in terms of color and appearance, taste and flavor, and texture of embutido, longganisa and meatballs with banana pith used as extender. Sensory evaluation was conducted by 10 laboratory panelists using the 9-point Hedonic scale. Data gathered were subjected to analysis of variance (ANOVA) for completely randomized design (CRD) to determine if there were significant differences between treatments. Significant differences were pinpointed using Duncan's Multiple Range (DMR) Test. 28 cm..

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Effects of different levels (2, 3, 4%) of malunggay (Moringa oleifera Linn.) leaf powder as fortifier on the quality and acceptability of chicken longanisa/

By Flor, Gremaline T. .
Bayombong: Nueva Vizcaya State University; 2013 .
xii, 38 leaves : , This study aimed to determine the effect of different levels of malunggay (Moringa oleiferra Linn.) leaf powder on the acceptability and quality of chicken longanisa in terms of appearance/ color, taste/ flavor and texture, and to identify the maximum acceptable level of malunggay leaf powder in chicken longanisa without adversely affecting the quality and acceptability of the finished products. Sensory evaluation was made by 10 laboratory panelists using the 9-point Hedonic Scale. Data gathered were subjected to the Analysis of Variance (ANOVA) to determine if there were significant differences between treatments. The Duncan's Multiple Range Test (DMRT) was used to determine which of the treatment differed from each other. The flavor and taste of the chicken longanisa with malunggay leaf powder were significantly less desirable than the control, the effect being more pronounced in the treatments with the highest level of malunggay leaf powder. In terms of general acceptability, the treatment with the lowest level (2%) of malunggay leaf powder was found to be as acceptable as the control. The other two treatments with higher levels of malunggay leaf powder were significantly less acceptable than the control. The maximum acceptable level of malunggay leaf powder as fortifier in chicken longanisa without adversely affecting its quality and acceptability therefore is 2%. Increasing the amount of malunggay leaf powder in chicken longanisa causes a corresponding lowering on the color/ appearance, taste and general acceptability of the resulting product. 28 cm..

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Quality and acceptability of rice bran as functional food ingredient in comminuted meat products/

By Dulnuan, Leorishelle H..
Bayombong: Nueva Vizcaya State University; 2013 .
xi, 37 leaves : , The study aimed to determine the compatibility of 10 percent rice bran in three comminuted meat products, namely embutido, longganisa and meatballs. Specifically, this study aimed to determine the acceptability and quality in terms of color and appearance, taste and flavor, and texture of the finished products. Ten sensory panelists evaluated the products using the 9-point Hedonic scale. Data gathered were analyzed using the analysis of variance (ANOVA) for a completely randomized design. Significant F-values were further subjected to the Duncan's Multiple Range Test (DMRT) to identify which of the treatments differed from each other. Results showed that there were no significant differences on the color/appearance of the finished products. In terms of texture, flavor and taste, the embutido was found to be the most desirable followed by longganisa. Meatballs were the least desirable in the quality factors tested. In terms of overall acceptability, highly significant differences were observed. Embutido was "liked extremely" while the longganisa was "liked very much" by the panelists. The meatballs were only "liked moderately". These results imply that rice bran can be used as functional food ingredient in embutido and longganisa but not in meatballs as it exerts a negative effect on its acceptability and quality. 28 cm..

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