<?xml version="1.0" encoding="utf-8" ?> <rss version="2.0" xmlns:opensearch="http://a9.com/-/spec/opensearch/1.1/" xmlns:dc="http://purl.org/dc/elements/1.1/" xmlns:atom="http://www.w3.org/2005/Atom"> <channel> <title> <![CDATA[Nueva Vizcaya State University Search for 'au:&quot;The Maya Kitchen&quot;']]> </title> <link> /cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22The%20Maya%20Kitchen%22&#38;sort_by=relevance&#38;format=rss </link> <atom:link rel="self" type="application/rss+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22The%20Maya%20Kitchen%22&#38;sort_by=relevance&#38;format=rss"/> <description> <![CDATA[ Search results for 'au:&quot;The Maya Kitchen&quot;' at Nueva Vizcaya State University]]> </description> <opensearch:totalResults>2</opensearch:totalResults> <opensearch:startIndex>0</opensearch:startIndex> <opensearch:itemsPerPage>50</opensearch:itemsPerPage> <atom:link rel="search" type="application/opensearchdescription+xml" href="/cgi-bin/koha/opac-search.pl?q=ccl=au%3A%22The%20Maya%20Kitchen%22&#38;sort_by=relevance&#38;format=opensearchdescription"/> <opensearch:Query role="request" searchTerms="q%3Dccl%3Dau%253A%2522The%2520Maya%2520Kitchen%2522" startPage="" /> <item> <title> Baking handbook : for quick bread, yeast bread, cookies, cakes, pies and pastries / </title> <dc:identifier>ISBN:978-971-27-2145-8 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=3877</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/9712721450.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By The Maya Kitchen.<br /> Pasig City: Anvil Pub., 2009 .<br /> xi, 126 p. : 26 cm..<br /> 978-971-27-2145-8 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=3877">Place hold on <em>Baking handbook :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=3877</guid> </item> <item> <title> Food service and catering management : a practical guide / </title> <dc:identifier>ISBN:971-06-1711-7 (pbk.)</dc:identifier> <link>/cgi-bin/koha/opac-detail.pl?biblionumber=3898</link> <description> <![CDATA[ <img src="https://images-na.ssl-images-amazon.com/images/P/9710617117.01.TZZZZZZZ.jpg" alt="" /> ]]> <![CDATA[ <p> By The Maya Kitchen.<br /> Pasig City: Anvil Pub., 2004 .<br /> vii, 205 p. : 26 cm..<br /> 971-06-1711-7 (pbk.) </p> ]]> <![CDATA[ <p> <a href="/cgi-bin/koha/opac-reserve.pl?biblionumber=3898">Place hold on <em>Food service and catering management :</em></a> </p> ]]> </description> <guid>/cgi-bin/koha/opac-detail.pl?biblionumber=3898</guid> </item> </channel> </rss>
