Sensory acceptability of makahiya leaves powder as a flavor enhancer making pandesal / 
Arian Cesar R. Calla... [et al.].  
 - x, 91 leaves :  ill. ;  28 cm. 
<br/><br/> Undergraduate Thesis (BSIT - Food Technology) - Nueva Vizcaya State University. 
<br/><br/>Includes appendices & bibliography. 
<br/><br/><label>ISBN: </label>(cb.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Makahiya powder leaves.<br/>Pandesal.<br/>Sensory attributes.