Acceptability and nutritional analysis of fresh pasta enhanced with bok choy (brassica rapa subsp. Chinensis) powder / 
Danika T. Barrera... [et al.].  
 - xii, 111 leaves :  some col. ill. ;  28 cm. 
<br/><br/><label>ISBN: </label>(cb.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Pasta.<br/>Bok choy (brassica rapa subsp. Chinensis) powder. <br/>Nutritional analysis.