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  <titleInfo>
    <title>Acceptability and nutritional analysis of potato chips enhanced with waterleaf (talinum fruticosum)</title>
  </titleInfo>
  <name type="personal">
    <namePart>Andadi, Maureen S.</namePart>
  </name>
  <name type="personal">
    <namePart>Domingo, Lyrish Grace V.</namePart>
  </name>
  <name type="personal">
    <namePart>Oliveros, Jennifer N.</namePart>
  </name>
  <name type="personal">
    <namePart>Rivera, Rojhan D.</namePart>
  </name>
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  <language>
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
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    <extent>xi, 89 leaves : some col. ill.; 28 cm.</extent>
  </physicalDescription>
  <note type="statement of responsibility">Jessica May E. Almazan... [et al.]. </note>
  <note>Undergraduate Thesis (BSHM - Food Service Management) - Nueva Vizcaya State University.</note>
  <note>Includes appendices &amp; bibliography.</note>
  <subject>
    <topic>Potato chips</topic>
  </subject>
  <subject>
    <topic>Nutritional analysis</topic>
  </subject>
  <subject>
    <topic>Waterleaf (talinum fruticosum)</topic>
  </subject>
  <identifier type="isbn">(cb.)</identifier>
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    <recordCreationDate encoding="marc">260904</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260904104432.0</recordChangeDate>
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