Food safety handbook : a practical guide for building a robust food safety management system /
International Finance Corporation.
- Washington, DC: The World Bank Group, c2020.
- xvi, 403 p. : col. ill. ; 28 cm.
Includes appendix & bibliographies.
978-1-4648-1548-5 (pbk.)
Food industry and trade --Handbooks, manuals, etc.--Safety measures Food industry and trade --Sanitation.