TY  - BOOK
AU  - Bayle, Crystal Fe E.
AU  - Ligawan, Nimfa M., jt.a
AU  - Palma, Jean P., jt.a
TI  - Sensory acceptability of paragis leaves powder as a flavor enhancer in making ice cream
KW  - Paragis
KW  - Plant analysis
KW  - Ice cream, ices, etc
N1  - Undergraduate Thesis (BSIT - Food Technology) - Nueva Vizcaya State University
; Includes appendices & bibliography
ER  -