The Maya Kitchen <br/><br/>
Food service and catering management :  a practical guide / 
The Maya Kitchen. 
 - Pasig City:  Anvil Pub.,  c2004. 
 - vii, 205 p. :  ill. ;  26 cm. 
<br/><br/>Includes appendices, bibliography, glossary & index 
<br/><br/><label>ISBN: </label>971-06-1711-7 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Food service<br/>Caterers and catering