Roldan, Amelia Samson <br/><br/>
Operating & managing a hotel & restaurant business / 
Amelia Samson Roldan and Petty Martin;  edited by Coylee Gamboa. 
 - Manila:  AR Skills Development and Management Services (SDMS),  c2004. 
 - viii, 291 p. :  ill. ;  26 cm. 
<br/><br/>Includes bibliography & index 
<br/><br/><label>ISBN: </label>971-2137-0-1 (pbk.) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Hotel management<br/>Restaurant management