Successful hotel, restaurant and resort management / Tucker White.
Material type:
TextPublication details: New York : Larsen & Keller, c2023.Description: viii, 234 pages : colored illustrations, photos ; 27 cmISBN: - 9798888361276 (pbk.).
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| Item type | Current library | Collection | Call number | Status | Barcode | |
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Nueva Vizcaya State University - Bayombong Campus General Collection Section | 600-699-Technology | 647.94 W582s 2023 (Browse shelf(Opens below)) | Available | GC30310 |
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| 647.940 683 T95h 2011 Hotel restaurant and food service management/ | 647.94 M878h 2023 Hospitality and travel marketing / | 647.94 T531v 2020 A visual reference to guest service / | 647.94 W582s 2023 Successful hotel, restaurant and resort management / | 647.950 68 F73 2006 Food management in hotel, travel and tourism/ | 647.950 68 K17s 2001 Supervision in the hospitality industry/ | 647.950 68 L62f 2006 Food and beverage service/ |
Includes index.
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