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Challenges and impacts of educational tors on the learning experiences of hospitality management students in Nueva Vizcaya State University Bambang campus Dyree Mae U. Agaloos... [et.al]

Contributor(s): Material type: TextTextDescription: x, 98 leaves col. ill 28 cmSubject(s):
Item type: Undergraduate Thesis
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Item type Current library Collection Call number Status Barcode
Undergraduate Thesis Nueva Vizcaya State University - Bambang Campus General Collection Section Undergrad Thesis CIT BSHM Ag259c 2024 (Browse shelf(Opens below)) Available UT0456
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CIT BSHM Ac185a 2025 Acceptability and nutritional analysis of puto (steamed rice cake) enhanced with oregano / CIT BSHM Ac185c 2025 Consumer level of perception on sustainable practices implemented in food service establishments in Nueva Vizcaya / CIT BSHM Ac185e 2022 Economic and social factors affecting the spending ability of costumers of selected food establishments in Aritao, Nueva Vizcaya during the pandemic CIT BSHM Ag259c 2024 Challenges and impacts of educational tors on the learning experiences of hospitality management students in Nueva Vizcaya State University Bambang campus CIT BSHM Ag264a 2024 Acceptability of upcycled coffee ground cookies CIT BSHM Ag284a 2025 Acceptability and nutritional analysis of pastillas de leche enhanced with ginger (zingiber officinate) and turmeric (curcuma longa) / CIT BSHM Ag284e 2025 Employment tenure of lodging employees in selected municipalities in Nueva Vizcaya : trends, factors, and implications /

Undergraduate Thesis (BSHM) - Nueva Vizcaya State University

Includes appendices & bibliography

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