Image from Amazon.com
Image from Google Jackets
Image from OpenLibrary
Technology and home economics : food management and service II, fourth year / Vitoria T. Manantan; Eufemia V. Tabada, coordinator.
Material type:
TextPublication details: Quezon City: Phoenix Pub. Hose, c1995 (1996 printing).Description: vi, 194 p. : ill. ; 26 cmISBN: - 971-06-1711-7 (pbk.)
Books
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
|
Books
|
Nueva Vizcaya State University - Bambang Campus General Collection Section | 600-699-Technology | GC 647.95 M266t 1996 (Browse shelf(Opens below)) | Available | GC22769 |
Browsing Nueva Vizcaya State University - Bambang Campus shelves, Shelving location: General Collection Section, Collection: 600-699-Technology Close shelf browser (Hides shelf browser)
|
|
|
|
|
|
|
||
| GC 647.95 C867f 2014 Food and beverage service for levels 1 and 2 / | GC 647.95 Et85q 2022 Quick food service operations / | GC 647.95 Et85q 2022 Quick food service operations / | GC 647.95 M266t 1996 Technology and home economics : food management and service II, fourth year / | GC 647.95 M467f 2004 Food service and catering management : a practical guide / | GC 647.95 P984f 2019 Food and beverage service management / | GC 647.95 R744f 2018 Food & beverage service & customer relations / |
Includes appendices, bibliography, glossary & index
There are no comments on this title.
Log in to your account to post a comment.
