Operating & managing a hotel & restaurant business / Amelia Samson Roldan and Petty Martin; edited by Coylee Gamboa.

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TextPublication details: Manila: AR Skills Development and Management Services (SDMS), c2004.Description: viii, 291 p. : ill. ; 26 cmISBN:

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Books

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Holdings
Item type	Current library	Collection	Call number	Status	Barcode
Books	Nueva Vizcaya State University - Bambang Campus General Collection Section	600-699-Technology	GC 647.940 68 R744o 2004 (Browse shelf(Opens below))	Available	GC22766

Includes bibliography & index

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