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The appetizer atlas: a world of small bites/ Arthur L. Meyer and Jon M. Vann
Material type:
TextPublication details: New Jersey: John Wiley and Sons Inc, c2003.Description: xv, 624 pages : colored illustrations ; 24 cmISBN: - 0471411027 (cb.)
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Nueva Vizcaya State University - Bayombong Campus General Collection Section | 600-699-Technology | 641.812 M57a 2003 (Browse shelf(Opens below)) | Available | GC24564 |
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| 641.595 127 C36a 2003 The art of taste: secrets of the Cantonese kitchen/ | 641.597 95 D74t 2001 Tom Douglas' Seattle kitchen/ | 641.692 W58f 2003 The fish & shellfish cookbook/ | 641.812 M57a 2003 The appetizer atlas: a world of small bites/ | 641.815 G44p 2009 Professional baking/ | 641.815 T531t 2020 3G handy guide : bread and pastry production / | 642 D49n 2010 The napkin folding kit: elegant yet easy ideas to transform your table/ |
Includes bibliographical references and index.
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