3G handy guide: clean kitchen premises and equipment/
Material type:
TextPublication details: New York: 3G E-learning, c2019.Description: vii, 207 pages : colored illustrations, photos ; 24 cmISBN: - 9781984625489 (pbk.)
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| Item type | Current library | Collection | URL | Copy number | Status | |
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Nueva Vizcaya State University - Bayombong Campus General Collection Section | 600-699-Technology | Link to resource | 641.502 8 T41t 2019 | Available |
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| 3G handy guide: clean kitchen premises and equipment/ | 364.020 2 K12c 1983 c.2 Employed for life/ | 604.2 K45e 2023 Engineering drawing / | 612 M334e 2022 Essentials of human anatomy & physiology/ |
Includes bibliographical references and index.
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