Fundamentals of hotel management and operation/ N.N. Dahalia
Material type:
TextPublication details: New Delhi: Pearl Books, c2007.Description: 248 pages : 21 cm
Books
| Item type | Current library | Collection | Call number | Status | Barcode | |
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Nueva Vizcaya State University - Bayombong Campus General Collection Section | 600-699-Technology | 647.940 68 D14f 2007 (Browse shelf(Opens below)) | Available | GC26301 |
Browsing Nueva Vizcaya State University - Bayombong Campus shelves, Shelving location: General Collection Section, Collection: 600-699-Technology Close shelf browser (Hides shelf browser)
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| 647.2 R18h 2007 Human resource development in hospitality management: practices and other issues/ | 647.940 68 B23h 2006 Hotel front office management/ | 647.940 68 C35h 2008 Hotel management/ | 647.940 68 D14f 2007 Fundamentals of hotel management and operation/ | 647.940 68 G15f 2012 Food services and catering management/ | 647.940 68 M72 2006 Modern hotel management/ | 647.940 68 Sh2c 2013 Check-in and check-out management/ |
Includes bibliographical references and index.
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