Basics for hospitality professionals and tourism management/ B. R. Sharma
Material type:
TextPublication details: New Delhi: Random Publications, c2018.Description: viii, 303 pages : 24 cm
Books
| Item type | Current library | Collection | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
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Books
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Nueva Vizcaya State University - Bayombong Campus General Collection Section | 600-699-Technology | 647.950 68 Sh2b 2018 (Browse shelf(Opens below)) | Available | GC29409 |
Includes bibliographical references and index.
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