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Biotechnology for food, agriculture and environment /

Biotechnology for food, agriculture and environment / edited by Ragini Bhardwaj and Jafar K. Lone. - New Delhi : Random Publications, c2022. - viii, 313 pages : illustrations, photos ; 24 cm.

Includes bibliographical references and index.

ISBN: 9789390780006 (cb.).

Subjects--Topical Terms:
Biotechnology --Agricultural, food and environmental applications.

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Biotechnology for food, agriculture and environment /

NUEVA VIZCAYA STATE UNIVERSITY