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Utilization and acceptability of insulin plant (Costus igneus) leaf powder as yogurt flavoring

Utilization and acceptability of insulin plant (Costus igneus) leaf powder as yogurt flavoring Marjel M. Cuyangan... [et.al] - xi, 142 leaves col. ill. 28 cm

Undergraduate Thesis (BSHM) - Nueva Vizcaya State University

Includes appendices & bibliography

Subjects--Topical Terms:
Insulin plant (Costus igneus)
Leaf powder
Yogurt flavoring

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Utilization and acceptability of insulin plant (Costus igneus) leaf powder as yogurt flavoring

NUEVA VIZCAYA STATE UNIVERSITY