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Acceptability of ginger and turmeric extract as an ingredient in the preparation of chiffon cake

Acceptability of ginger and turmeric extract as an ingredient in the preparation of chiffon cake Don Ebimar J. Cristie... [et.al] - x, 82 leaves col. ill. 28 cm

Undergraduate Thesis (BSHM) - Nueva Vizcaya State University

Includes appendices & bibliography

Subjects--Topical Terms:
Ginger
Turmeric
Chiffon cake

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Acceptability of ginger and turmeric extract as an ingredient in the preparation of chiffon cake

NUEVA VIZCAYA STATE UNIVERSITY