Adequacy of equipment tools and materials its correlation on the level of performance of BSHM students in kitchen essentials and basic food preparation

Nitura, Dominick S.

Adequacy of equipment tools and materials its correlation on the level of performance of BSHM students in kitchen essentials and basic food preparation Dominick S. Nitura - xii, 60 leaves col. ill. 28 cm

Undergraduate Thesis (BSHM) - Nueva Vizcaya State University

Includes appendices & bibliography


Food preparation
Kitchen--Tools

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